Getting real & raw about the business of The Philosophie with founder Sophie Jaffe


Today’s interview with with raw food chef and the founder of The Philosophie body cleanse system, Sophie Jaffe.

I find myself inspired by her healthy-free lifestyle — you know how much I like real and raw beings! She’s all about LOVE and make foods that our bodies love. She openly shares her journey on Instagram @philosophielove.

You’re going to love her this conversation on how she grew her business through her passion for life and living healthy.

Sophie created Philosophie to bring vitality and vibrancy to people near and far with her superfood powders. She offers newcomers the superfood challenge- “add a superfood blend to your diet every day for a week to experience increased energy, clarity and balance.” And, in case you’re wondering, Sophie and her beautiful family are living the Philosophie every day.

Sophie Jaffe is a Los Angeles-based health and wellness expert, who is certified as a raw food chef and yoga teacher. Sophie founded her company and wellness brand, Philosophie, with the goal of making it easier, more inspiring, and more delicious to attain optimal health and radiant wellness.

Through her holistic approach to wellbeing, Sophie has learned that total wellbeing begins with total nourishment, which is why she created her unique line of cleanses and superfood products. These healing products have helped everyone from George Clooney to Sophie’s own dad, and have become essential components in the lives of thousands more.

When Sophie isn’t crafting revolutionary products from the world’s most potent superfoods, she is sharing her insights on how to live a life full of unbounded energy, bliss, and balance on the Philosophie blog and savoring every moment with her two beautiful children and loving husband.

>> Let me know what you are thinking about these conversations! Comment on speaker pictures on Facebook.

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